In Germany, the production of gutted fresh sea trout in capture fisheries for human consumption is projected to witness a steady decline from 2024 to 2028. With each year's value expressed in thousand euros, the production is forecasted to decrease annually from 4.98 in 2024 to 4.32 in 2028, reflecting a consistent downward trend.

Key Trends:

Year-on-year decreases are observed across the timeline, illustrating a consistent drop in production value.
The last calculated CAGR reflects a notable decline in the average yearly production value over the specified period.

Future Trends to Watch For:

Monitor the impact of environmental factors and regulatory changes on fisheries.
Consider advancements in sustainable fishing practices and their influence on production levels.
Evaluate consumer demand shifts and their possible effects on the industry.