European Export of Processed and Preserved Fish, Crustaceans and Molluscs by Country

The European export of processed and preserved fish, crustaceans, and molluscs, led by the Netherlands, shows notable variation across countries. From the 2023 data, Poland, Lithuania, and Austria exhibited strong growth in export values, while traditional leaders such as the Netherlands and the UK saw declines. Noteworthy increases were observed in Italy and several smaller economies, which may signal diversification or emerging markets. Conversely, Malta and Cyprus faced significant decreases. The five-year Compound Annual Growth Rate (CAGR) indicates varied performance, reflecting economic, regulatory, and market influences.

Key future trends to watch include the impact of regulatory changes affecting trade, shifts towards sustainable practices, and the adaptation of traditional markets to innovative processing techniques. Additionally, developing market demands and geopolitical factors may influence the distribution and volume of these exports.

Top countries in Export of Processed and Preserved Fish, Crustaceans and Molluscs by Country

# 10 Countries Kilograms Last Year YoY 5-years CAGR
1 1 Netherlands 1,005,100,000 2023 +1.55% -1.39% View data
2 2 Spain 749,680,000 2023 +3.24% +5.24% View data
3 3 Germany 542,160,000 2023 +0.68% +3.37% View data
4 4 Denmark 479,740,000 2023 -0.88% +0.35% View data
5 5 Poland 440,960,000 2023 +4.4% +9.97% View data
6 6 Portugal 178,500,000 2023 +2.15% +7.74% View data
7 7 United Kingdom 173,410,000 2023 -3.84% -4.65% View data
8 8 Ireland 168,520,000 2023 -1.65% +1.07% View data
9 9 Sweden 166,000,000 2023 +1.23% -2.13% View data
10 10 France 131,840,000 2023 -3.32% -2.96% View data

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