In 2023, the employment in the vegetable oil and animal fats sector in Italy stood at approximately 11.77 thousand employees. Projected figures from 2024 to 2028 demonstrate a gradual increase, reaching 12.17 thousand by 2028. This represents a compounded annual growth rate (CAGR) of around 0.66% across the forecasted period. Year-on-year, there's a modest increase of roughly 0.68% annually, indicating stable growth driven by sectoral demand and possibly technological advancements.

Future trends to watch include:

Potential impacts of technological innovation in production efficiency and workforce size.
Shifts in agricultural policies affecting employment levels.
Global economic conditions influencing local sector dynamics.
Consumer preferences shifting towards healthier oils potentially affecting production focus and employment.