Fresh Bovine Meat Market Size Volume in Denmark

Between 2012 and 2022, the fresh bovine meat market volume in Denmark experienced fluctuating growth and contractions. The market started at 168.06 million kilograms in 2012 and mostly grew until 2016, which saw a peak at 204.96 million kilograms. From there, a downward trend took over, leading to a decrease that bottomed out in 2019 at 174.58 million kilograms. Despite a slight recovery in 2021 and 2022, the volume hovered around 173 million kilograms. Year-on-year variations highlight a volatile market, and the last five years show a CAGR of approximately -2.77%, indicating a declining average annual growth rate.

Future trends to watch for:

  • Consumer shifts towards plant-based diets and alternative proteins.
  • Impact of sustainability and environmental concerns on meat consumption.
  • Regulatory changes affecting meat production and imports.
  • Technological advancements in agriculture and meat processing.

How does Denmark rank in Fresh Bovine Meat Market Size Volume?

# 20 Countries Kilograms Last Year YoY 5-years CAGR
1 1 Germany 1,732,700,000 2023 +3.4% +1.47% View data
2 2 Italy 1,294,600,000 2023 +0.26% +1.39% View data
3 3 United Kingdom 1,036,800,000 2023 +1.76% +2.39% View data
4 4 France 730,100,000 2023 -3.27% -2.76% View data
5 5 Spain 721,110,000 2023 +0.85% +0.61% View data
7 7 Poland 350,940,000 2023 +6.29% +7.63% View data
8 8 Sweden 191,000,000 2023 -2.08% -1.24% View data
9 9 Denmark 146,780,000 2023 -4.9% -5.27%
10 10 Portugal 137,290,000 2023 +2.21% +0.79% View data
11 11 Greece 117,620,000 2023 +0.13% +0.092% View data

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