The Fresh Bovine Meat Market in France has experienced a steady decline in volume from 2013 to 2023, with the market size standing at 0.7301 billion kilograms in 2023. The year-on-year variations indicate a continual decrease, averaging a negative growth rate of 2.76% per year over the last five years. The consistent reduction highlights a downward trend, potentially influenced by changing consumer preferences and dietary shifts.
Future trends to watch for include:
- An uptick in plant-based diets could further reduce demand.
- Regulatory changes influencing production or imports.
- Potential recovery influenced by lifestyle or economic changes.
How does France rank in Fresh Bovine Meat Market Size Volume?
| # | 20 Countries | Kilograms | Last Year | YoY | 5-years CAGR | |
|---|---|---|---|---|---|---|
| 1 | 1 Germany | 1,732,700,000 | 2023 | +3.4% | +1.47% | View data |
| 2 | 2 Italy | 1,294,600,000 | 2023 | +0.26% | +1.39% | View data |
| 3 | 3 United Kingdom | 1,036,800,000 | 2023 | +1.76% | +2.39% | View data |
| 4 | 4 France | 730,100,000 | 2023 | -3.27% | -2.76% | |
| 5 | 5 Spain | 721,110,000 | 2023 | +0.85% | +0.61% | View data |
| 6 | 6 Netherlands | 423,990,000 | 2023 | +2.32% | -0.3% | View data |
