Based on the forecasted data, the UK import of meat, fish, and aquatic invertebrate extracts and juices is expected to decline consistently from 781.59 thousand kilograms in 2024 to 507.51 thousand kilograms in 2028. In 2023, it stood at approximately 850 thousand kilograms. The year-on-year variation indicates a steady decrease, suggesting a declining trend in demand or a shift towards alternative sources. The compound annual growth rate over five years shows an average decrease of around 8% per year.
Future trends to watch for include changes in consumer preferences, increased domestic production, or policy shifts affecting imports, all of which could impact this declining trend.
