The forecasted sold production of prepared or preserved crustaceans, molluscs, and other aquatic invertebrates in Germany indicates a consistent decline from 2024 to 2028. Starting at 5.247 million kilograms in 2024, the output is projected to drop to 3.4165 million kilograms by 2028. This decline translates to a year-on-year percentage decrease, highlighting a persistent downward trend in the industry. The compounded annual growth rate (CAGR) over these five years also reflects a substantial reduction in production volume.

Future trends to watch for include:

Market adaptation strategies by industry players to address declining production.
Impact of environmental regulations and sustainability practices on production levels.
Consumer demand shifts towards other protein sources or types of seafood.