Based on the data provided, Switzerland's garlic production is forecasted to show a steady increase from 69.85 metric tons in 2024 to 80.99 metric tons by 2028. In 2023, the garlic production stood at 67 metric tons.
The year-on-year variations indicate a positive trend: - 4.25% increase from 2024 to 2025 - 3.88% increase from 2025 to 2026 - 3.64% increase from 2026 to 2027 - 3.45% increase from 2027 to 2028.
Overall, the compound annual growth rate (CAGR) for garlic production from 2023 to 2028 is approximately 4.03%.
Future trends to watch for include potential impacts of climate change on agricultural yield, advancements in farming technology, and changes in domestic and international demand for garlic. Monitoring these factors will be essential for maintaining and potentially accelerating the growth trajectory of garlic production in Switzerland.
