Global Nuts Calories Supply Per Capita by Country

This data reveals significant disparities in the global supply of nut calories per capita. Vietnam leads with 116 kcal per day, indicating a strong nut consumption culture, while Iran and Greece follow with 97 and 79 kcal respectively. Western nations like Switzerland and Germany also show moderate consumption rates, reflecting a diverse dietary inclusion of nuts. The United States, with 41 kcal, indicates lesser reliance comparatively. Globally, lower values are noted across several African and Asian countries, likely due to economic and cultural factors.

Future trends may indicate growing nut consumption globally, driven by increasing awareness of health benefits and dietary shifts towards plant-based nutrition. Economic development and international trade will likely play crucial roles in shaping these consumption patterns, making it essential for stakeholders to prioritize sustainable and equitable distribution strategies.