From 2013 to 2023, Belgium's corn starch market per capita volume has declined from 2.65 to 1.96 kilograms, indicating a gradual reduction in consumption. The year-on-year variation in 2023 compared to 2022 is a decrease of 1%, marking a continued downward trend. Over the last two years, the market shows minimal fluctuation with a slight reduction trend, while the five-year CAGR indicates a steady annual decline.
Future trends to watch include potential market stabilization, shifts in consumer preferences towards alternative products, and any impacts of sustainability initiatives or health trends on corn starch consumption. Monitoring changes in dietary habits and regulatory developments will be crucial.
