The per capita consumption of corn starch in Greece has shown a positive trajectory over the past decade, increasing from 1.35 kg in 2013 to 1.91 kg in 2023. Analyzing recent trends, there was a 3.93% increase in 2022 and a 3.24% increase in 2023, highlighting a consistent upward movement. The compound annual growth rate (CAGR) over the last five years stands at 2.74%.
Future trends to watch for include potential influences from dietary shifts towards gluten-free products, as corn starch is a popular alternative in such foods. Additionally, economic factors may impact purchasing power and consumption patterns, affecting market dynamics. Monitoring these drivers could provide insights into future market directions.
How does Greece rank in Corn Starch Market Size Volume Per Capita?
| # | 7 Countries | Kilograms Per Capita | Last Year | |||
|---|---|---|---|---|---|---|
| 1 | 1 Italy | 6.03 | 2023 | View data | ||
| 2 | 2 Denmark | 1.96 | 2023 | View data | ||
| 3 | 3 Belgium | 1.96 | 2023 | View data | ||
| 4 | 4 Greece | 1.91 | 2023 | |||
| 5 | 5 United Kingdom | 1.3 | 2023 | View data | ||
| 6 | 6 Sweden | 1.07 | 2023 | View data | ||
