The import of fresh or chilled hams, shoulders, and cuts of pig meat to Italy is projected to gradually decrease from 2024 to 2028. In 2024, imports are forecasted at approximately 546.39 million kilograms, following a declining trend to 532.55 million kilograms by 2028. The year-on-year variation shows a steady decrease, with a compound annual growth rate (CAGR) suggesting a modest annual decline over these years. Notably, in 2023, this figure was presumably higher, reflecting a consistent downward trajectory.

Future trends to watch for include:

Potential shifts in domestic production capabilities in Italy, influencing import reliance.
Economic changes impacting consumer demand and import affordability.
Trade policies and international agreements affecting import costs and regulations.