In 2023, the number of enterprises in the food and beverage services sector in France was a critical consideration for economic analysis. From 2024 to 2028, the projected growth shows a steady upward trend. Specifically, year-on-year growth rates are projected to be approximately 1.46% in 2025, 1.42% in 2026, 1.39% in 2027, and 1.35% in 2028. The compound annual growth rate (CAGR) over the five-year forecast period is calculated to be just under 1.41%, indicating a moderate but consistent expansion in the sector.

Looking ahead, emerging trends worth monitoring include:

Innovation in sustainable practices and eco-friendly operations in food services.
Increased integration of technology in customer service and operational efficiencies.
Potential impact of economic policies on small enterprises within the sector.