The Sugar Confectionery Containing Cocoa market in Portugal has seen a consistent growth from 2013 to 2023, when the volume reached 0.26 kilograms per capita. Starting at 0.15 kilograms in 2013, the market has exhibited a compound annual growth rate (CAGR) of approximately 6.4% over the last ten years, with notable growth observed over the past five years. Year-on-year growth from 2021 to 2023 showed increments of 4.2% annually, indicating a stable demand trajectory.
Looking forward, potential factors such as evolving consumer preferences towards healthier options and the sustainability of cocoa sourcing could influence market dynamics. Industry players should monitor these trends to capitalize on growth opportunities or mitigate potential risks.
| # | 13 Countries | Kilograms Per Capita | Last Year | |||
|---|---|---|---|---|---|---|
| 1 | 1 Estonia | 2.29 | 2023 | View data | ||
| 2 | 2 Poland | 1.23 | 2023 | View data | ||
| 3 | 3 Germany | 0.89 | 2023 | View data | ||
| 4 | 4 Finland | 0.64 | 2023 | View data | ||
| 5 | 5 Denmark | 0.61 | 2023 | View data | ||
| 8 | 8 Austria | 0.41 | 2023 | View data | ||
| 9 | 9 Croatia | 0.37 | 2023 | View data | ||
| 10 | 10 Portugal | 0.26 | 2023 | |||
| 11 | 11 Spain | 0.22 | 2023 | View data | ||
| 12 | 12 Hungary | 0.19 | 2023 | View data | ||
