The Fermented Milk Products market in Denmark showed fluctuation in volume per capita from 2013 to 2023, peaking at 10.13 kilograms per capita in 2023. Notable variations include a drop from 2014 to 2016, recovery by 2020, and growth to 2023. The 2022-2023 year-on-year increase was around 1.2%, with a 5-year CAGR of approximately 2.0%. The upward trend in consumption highlights the growing interest in fermented milk products linked to health-consciousness and taste preferences.
Future trends to watch include innovations in product development, sustainability efforts in production, and increased health awareness driving demand. Monitoring these will be crucial for market stakeholders in Denmark.
How does Denmark rank in Fermented Milk Products Market Size Volume Per Capita?
# | 18 Countries | Kilograms Per Capita | Last Year | |||
---|---|---|---|---|---|---|
1 | 1 Bulgaria | 25.13 | 2023 | View data | ||
2 | 2 Estonia | 24.35 | 2023 | View data | ||
3 | 3 Latvia | 23.02 | 2023 | View data | ||
4 | 4 Lithuania | 21.67 | 2023 | View data | ||
5 | 5 Croatia | 18.28 | 2023 | View data | ||
7 | 7 Hungary | 13.01 | 2023 | View data | ||
8 | 8 Austria | 10.48 | 2023 | View data | ||
9 | 9 Denmark | 10.13 | 2023 | |||
10 | 10 Romania | 10.08 | 2023 | View data | ||
11 | 11 Greece | 9.97 | 2023 | View data | ||