The fermented milk products market in Greece has shown a steady growth in volume per capita from 2013 to 2023. Starting at 9.19 kg per capita in 2013, it experienced slight fluctuations but maintained an upward trajectory, reaching 9.97 kg per capita in 2023. From 2022 to 2023, there was a year-on-year increase of approximately 0.7%. Over the last five years, the compound annual growth rate (CAGR) was around 0.3%, indicating a modest but consistent rise in consumption.
As we look to the future, watch for trends like increasing consumer preference for healthier options and innovative products, which could drive further growth in this market segment. The impact of economic factors and potential shifts in dietary habits will also be critical to monitor.
How does Greece rank in Fermented Milk Products Market Size Volume Per Capita?
# | 18 Countries | Kilograms Per Capita | Last Year | |||
---|---|---|---|---|---|---|
1 | 1 Bulgaria | 25.13 | 2023 | View data | ||
2 | 2 Estonia | 24.35 | 2023 | View data | ||
3 | 3 Latvia | 23.02 | 2023 | View data | ||
4 | 4 Lithuania | 21.67 | 2023 | View data | ||
5 | 5 Croatia | 18.28 | 2023 | View data | ||
9 | 9 Denmark | 10.13 | 2023 | View data | ||
10 | 10 Romania | 10.08 | 2023 | View data | ||
11 | 11 Greece | 9.97 | 2023 | |||
12 | 12 Finland | 9.71 | 2023 | View data | ||
13 | 13 Poland | 9.46 | 2023 | View data | ||