European Pigmeat Slaughterings by Country

In 2024, Spain leads European pigmeat slaughterings with 57.32 million heads, showing a positive year-on-year variation of 1.85%. Germany follows, with 45.27 million heads, reflecting a decline of 4.37%. France, Poland, and Denmark occupy the next spots, with slight year-on-year declines, while the Netherlands indicates a modest increase. The UK, although lower in volume, exhibits minor growth. Peripheral countries like Romania, Greece, and Albania show more significant declines, suggesting regional disparities. Noteworthy is Montenegro, with the highest positive variation (9.87%). Future trends suggest increased consolidation in top producing regions, potential impacts from regulatory changes, and evolving market demands.

Top countries in Pigmeat Slaughterings by Country

# 10 Countries Thousand Units (Heads) Last Year YoY 5-years CAGR
1 1 Spain 57,320 2023 +1.16% +1.85% View data
2 2 Germany 45,270 2023 -3.9% -4.37% View data
3 3 France 22,850 2023 -0.56% -0.56% View data
4 4 Poland 18,760 2023 -2.58% -3.69% View data
5 5 Denmark 17,730 2023 -0.33% -0.4% View data
6 6 Netherlands 17,070 2023 +0.8% +1.41% View data
7 7 United Kingdom 11,220 2023 +0.34% +0.52% View data
8 8 Belgium 10,770 2023 +2.39% -0.83% View data
9 9 Italy 10,320 2023 -0.25% -1.71% View data
10 10 Portugal 5,480 2023 +0.18% -0.24% View data

Top Countries about Meat