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Ecuador Butter Industry Outlook 2022 - 2026

See how Ecuador Butter performed compared to key markets such as the United States, New Zealand and Germany.

Key Market Indicators

Since 1966, the country's demand rose by 4.4% year on year. It came in at number 70 in 2018, with France ahead with 2 Thousand Metric Tons. Germany, United States and New Zealand respectively were numbers 2, 3 and 4 in this ranking. Ecuador's Butter production is projected to drop 0.6% year on year from 2021 to 2026, from 1,810 Metric Tons to 1,750 Metric Tons. In 2021, Ecuador was ranked 76th in butter production, with Guatemala leading at 1,810 Metric Tons. New Zealand, Germany and France followed in second, third, and fourth place, respectively. Ecuadorian Butter consumption is estimated to have increased 4.4% year on year, from 2 Thousand Metric Tons in 2017 to 2 Thousand Metric Tons in 2018. In 2018, Ecuador was ranked 70th in consumption, with France at the top with 2 Thousand Metric Tons. Germany, the United States, and New Zealand held the second, third, and fourth spots.

Ecuador Butter Market Data and Forecasts

How much will Ecuador Butter Market grow to 2026?

Forecast: Butter and Ghee Calories Supply Per Capita in Ecuador
Forecast: Butter and Ghee Fat Supply Quantity Per Capita in Ecuador
Forecast: Butter and Ghee Market Size Volume Per Capita in Ecuador
Forecast: Ghee and Butter Production in Ecuador
Forecast: Cow Milk Butter Production in Ecuador
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