The flours, meals, and pellets of meat market in Germany showed volatility since 2013, peaking at 353.09 million kilograms in 2016 and declining thereafter. The volume stood at 266 million kilograms in 2023. Recent years exhibit a gradual decrease, with a 1.45% decline in 2023. The five-year CAGR before 2024 was 0.73%, but the forecasted five-year CAGR indicates a decline of 1.18%, suggesting continued contraction in the market volume.

Future trends to watch for include:

Potential shifts toward plant-based alternatives impacting meat-based product demand.
Regulatory changes influencing production and import/export efficiency.
Technological advancements in meat processing affecting production efficiency.