From 2013 to 2023, the Austrian cured pork cuts market expanded from 28.08 to 43.41 Euros per capita. The market demonstrated consistent growth, highlighted by steady year-on-year increases, with a notable compounded annual growth rate (CAGR) towards the latter half of the period. Specifically, from 2021 to 2023, the market rose by approximately 5.7% over the last two years.
Looking forward, attention should be given to potential influences such as consumer preference changes towards healthier or alternative protein sources, the impact of inflation on food prices, and potential supply chain disruptions that could affect pricing and availability. Monitor these trends to assess whether they may alter market dynamics in the coming years.
How does Austria rank in Cured Pork Cuts Market Size Value Per Capita?
| # | 22 Countries | Euros Per Capita | Last Year | |||
|---|---|---|---|---|---|---|
| 1 | 1 Italy | 79.42 | 2023 | View data | ||
| 2 | 2 Spain | 53.96 | 2023 | View data | ||
| 3 | 3 Lithuania | 50.7 | 2023 | View data | ||
| 4 | 4 Germany | 49.69 | 2023 | View data | ||
| 5 | 5 United Kingdom | 45.11 | 2023 | View data | ||
| 6 | 6 Austria | 43.41 | 2023 | |||
| 7 | 7 Croatia | 42.69 | 2023 | View data | ||
| 8 | 8 Estonia | 41.22 | 2023 | View data | ||
