As of 2023, the market size for fresh pork carcases and half-carcases in France stood at a value that is now set for a forecasted decline over the next five years. Starting in 2024 with a value of 631.77 million euros, the market size is predicted to decrease annually, reaching 579.1 million euros by 2028. This represents a noticeable downward trend with a compound annual growth rate (CAGR) of approximately -1.7% over this period. Year-on-year, the market is projected to contract at a consistent rate, reflecting potential challenges in demand or increased competition from alternative products.
Looking forward, key trends to watch include shifts in consumer preferences towards alternative protein sources, regulatory changes impacting pork production and trade, and evolving market dynamics in response to economic conditions. Monitoring these factors will be crucial for stakeholders to adapt to the changing landscape of the pork market in France.
