Global Export of Wheat Gluten by Country

The global export of wheat gluten in 2023 highlighted Belgium, France, and Germany as the leading exporters, each experiencing moderate growth. Emerging exporters such as Lithuania and the United Kingdom also showed significant year-on-year growth, over 4%. However, countries like Denmark, Bulgaria, and Singapore faced notable declines, with Singapore’s exports halving. The U.S. saw a slight decline, diverging from the general European growth trend. Over the last five years, Eastern European countries have shown a robust upward trajectory, underscoring a shift in global trade dynamics.

Future trends to watch for include the impact of environmental policies on wheat production in Europe, China's increasing economic activities, and the technological advancements expected to affect supply chain efficiencies. These factors could reshape global dynamics, potentially altering traditional trade patterns in the wheat gluten market.

Top countries in Export of Wheat Gluten by Country

# 10 Countries US Dollars Last Year YoY 5-years CAGR
1 1 Belgium 388,020,000 2023 +2.21% +1.33% View data
2 2 France 334,460,000 2023 +3.28% +2.45% View data
3 3 Germany 282,860,000 2023 +3.56% +3.83% View data
4 4 Australia 219,460,000 2023 +1.95% +1.78% View data
5 5 China 212,440,000 2023 +3.7% +3.55% View data
6 6 Lithuania 86,563,000 2023 +4.18% +5.02% View data
7 7 Poland 73,770,000 2023 +3.02% +0.4% View data
8 8 United Kingdom 69,815,000 2023 +3.79% +4.27% View data
9 9 Russia 68,620,000 2023 +4.63% +4.26% View data
10 10 Netherlands 54,222,000 2023 +2.77% +2.6% View data

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