In 2023, China's meat production was approximately 9.02 ten million metric tons. From 2024 to 2028, it is forecasted to grow steadily, reaching 9.6 ten million metric tons by 2028. The year-on-year growth is modest, averaging about 1.5% annually. The compound annual growth rate (CAGR) over this period is approximately 1.5%, indicating a stable upward trend in meat production in China.

Future trends to watch for:

Impact of government policies promoting sustainable agriculture and livestock practices.
Changes in consumer preferences towards alternative proteins.
Potential supply chain disruptions affecting meat production levels.