The forecast for chevon slaughtering in Japan from 2024 to 2028 shows a consistent decline in volume, with the number of heads projected to decrease from 1.55 thousand in 2024 to 1.12 thousand in 2028. This indicates a pattern of yearly reductions averaging 6.32% over this period. In 2023, the actual chevon slaughtering volume stood at 1.66 thousand heads, reflecting a continuing downside trend.
Looking ahead, it is crucial to monitor:
- Shifts in domestic consumer preferences that may impact demand for chevon.
- Potential economic policies affecting meat production and imports.
- Livestock management practices and advancements in the agricultural sector.