In 2023, the mutton and goat meat calorie supply per capita in France stood at 15.91 kilocalories per day. The forecasted data from 2024 to 2028 shows a steady decline from 15.66 to 14.69 kilocalories per capita per day. The year-on-year decrease is approximately 1.6%, highlighting a declining trend in consumption per capita. Over the five years, the compound annual growth rate (CAGR) reflects an average annual decline of 1.6%.
Future trends to watch for include potential shifts in consumer preferences towards alternative protein sources, influence of sustainability initiatives, and the impact of economic factors on consumer dietary choices regarding mutton and goat meat in France.
