The bread market size volume per capita in Slovenia stood at 38.85 kilograms in 2023. Observing year-on-year changes, the market experienced a negligible growth of around 0.13% from 2022 to 2023. Over the past five years, the compound annual growth rate (CAGR) has been a modest 0.07%, indicating relative stability in consumption levels. Historical data from 2013 to 2023 reflects fluctuations, peaking in 2014 and 2019, followed by stabilization in recent years.
Future trends to watch for include shifts in consumer preferences towards healthier or alternative bread types, potential impacts of economic changes on consumer spending, and technological advancements in food production that could influence market dynamics.
How does Slovenia rank in Bread Market Size Volume Per Capita?
| # | 23 Countries | Kilograms Per Capita | Last Year | |||
|---|---|---|---|---|---|---|
| 1 | 1 Ireland | 77.31 | 2023 | View data | ||
| 2 | 2 Germany | 55.94 | 2023 | View data | ||
| 3 | 3 Portugal | 52.1 | 2023 | View data | ||
| 4 | 4 Romania | 51.79 | 2023 | View data | ||
| 5 | 5 Netherlands | 51.56 | 2023 | View data | ||
| 9 | 9 Bulgaria | 41.68 | 2023 | View data | ||
| 10 | 10 Czech Republic | 40.79 | 2023 | View data | ||
| 11 | 11 Slovenia | 38.85 | 2023 | |||
| 12 | 12 United Kingdom | 38.69 | 2023 | View data | ||
| 13 | 13 Lithuania | 37.43 | 2023 | View data | ||
