An analysis of the Bread Market Size Volume Per Capita in the Netherlands from 2012 to 2022 reveals some fluctuations. The volume per capita started at 51.61 kg in 2012, reached a peak of 53.51 kg in 2013, and then experienced several ups and downs. The years 2014 and 2016 saw significant drops to 50.82 kg and 47.14 kg, respectively. By 2022, the value had grown slightly to 51.99 kg, hinting at stabilizing consumption patterns. In the last year-on-year shift from 2021 to 2022, there was a growth of 1.17%. Over the past two years, a slight upward trend persisted, with an average yearly increase indicating moderate recovery.
Considering a five-year period from 2017 to 2022, the compound annual growth rate (CAGR) shows a modest annual growth of 0.82%, representing fairly stable demand.
Future trends to watch for include technological advancements in bread production, evolving consumer preferences towards healthier options, and the impact of economic conditions on consumption patterns. The influence of sustainability trends on ingredients and packaging will be crucial in shaping future market dynamics.
How does the Netherlands rank in Bread Market Size Volume Per Capita?
| # | 23 Countries | Kilograms Per Capita | Last Year | |||
|---|---|---|---|---|---|---|
| 1 | 1 Ireland | 77.31 | 2023 | View data | ||
| 2 | 2 Germany | 55.94 | 2023 | View data | ||
| 3 | 3 Portugal | 52.1 | 2023 | View data | ||
| 4 | 4 Romania | 51.79 | 2023 | View data | ||
| 5 | 5 Netherlands | 51.56 | 2023 | |||
| 6 | 6 Austria | 46.16 | 2023 | View data | ||
| 7 | 7 Spain | 42.89 | 2023 | View data | ||
