In 2023, indigenous meat gross production in the US was projected to be around $125.41 billion. The forecast for 2024 indicates an increase to $126.31 billion, marking a 0.72% year-on-year rise. Future projections suggest a steady annual growth, with figures reaching $130.08 billion by 2028. The compound annual growth rate (CAGR) over this period is approximately 0.75%.

Future trends to watch for:

Impact of technological advancements and sustainable practices on production efficiency.
Shift in consumer preferences toward alternative proteins and its effect on traditional meat demand.
Potential regulatory changes influencing meat production and trade policies.