In 2023, Canada's eggs consumption per capita was 15.40 kilograms. The data projects a steady increase in consumption from 2024 to 2028, with values rising incrementally from 15.46 kilograms to 15.64 kilograms. Year-on-year growth is modest, ranging from approximately 0.4% to 0.6% annually. The five-year compound annual growth rate (CAGR) is relatively stable, indicating consistent consumer demand.
Future trends to monitor include potential impacts of dietary shifts towards plant-based alternatives and influences from economic factors affecting consumer food choices. Additionally, monitoring changes in poultry industry regulations and sustainability trends is crucial for understanding long-term demand shifts.
