In 2023, pork tourist consumption in China stood at X thousand metric tons (value not provided). The forecast from 2024 to 2028 indicates a steady increase in pork consumption, reaching 76.3 thousand metric tons by 2028. Year-on-year growth suggests a marginal increase each year. The compound annual growth rate (CAGR) over this five-year period reflects this steady upward trend.

Future trends to watch for include:

Potential changes in tourist inflow due to geopolitical factors or global travel restrictions.
The impact of alternative dietary preferences gaining popularity among tourists.
Environmental and sustainability measures influencing the pork supply chain and consumption.