The Bread Market Size Volume Per Capita in Austria has witnessed a declining trend over the past decade, declining from 52.15 kilograms in 2013 to 46.16 kilograms in 2023. In the last two years alone, the volume plummeted from 48.11 kilograms in 2021 to 46.16 kilograms in 2023, marking a substantial decrease in bread consumption.
Year-on-year variation from 2022 to 2023 is approximately -1.85%, while the average annual contraction over the past five years (CAGR) stands at -1.72%. These figures highlight a consistent decrease in bread consumption among Austrians over the last decade.
Future trends to watch for include potential shifts towards healthier eating habits, impacting bread consumption preferences. Additionally, innovation in bread products, such as gluten-free or low-carb versions, may influence market dynamics, as consumer preferences evolve towards healthier and more diet-specific alternatives.
How does Austria rank in Bread Market Size Volume Per Capita?
| # | 23 Countries | Kilograms Per Capita | Last Year | |||
|---|---|---|---|---|---|---|
| 1 | 1 Ireland | 77.31 | 2023 | View data | ||
| 2 | 2 Germany | 55.94 | 2023 | View data | ||
| 3 | 3 Portugal | 52.1 | 2023 | View data | ||
| 4 | 4 Romania | 51.79 | 2023 | View data | ||
| 5 | 5 Netherlands | 51.56 | 2023 | View data | ||
| 6 | 6 Austria | 46.16 | 2023 | |||
| 7 | 7 Spain | 42.89 | 2023 | View data | ||
| 8 | 8 Croatia | 42.43 | 2023 | View data | ||
