The per capita consumption of corn starch in Sweden showed fluctuating trends over the last decade, reaching 1.07 kg in 2023. From 2013 to 2016, there was a gradual increase, peaking at 1.35 kg in 2016. However, a decline followed, with the largest year-on-year decrease of about 8.15% in 2017. Over the last five years, the Compound Annual Growth Rate (CAGR) indicates an average yearly decrease of 1.89%. Recent years, 2022 to 2023, saw a slight decline of about 0.92% in consumption.
Forecasting into 2024, future trends to watch for include potential shifts in dietary preferences or increased use of alternative starches, which could impact corn starch demand. Additionally, sustainability trends and regulatory changes might further influence market dynamics.
