In 2023, Italy imported 9.42 million kilograms of prepared or preserved swine hams and cuts. In 2024, this volume is forecasted to rise to 9.47 million kilograms. This marks a continuing upward trend with subsequent yearly increments reaching 9.68 million kilograms by 2028. From 2024 to 2028, the average annual growth rate for imports is estimated at approximately 0.5%.

Future trends to watch for include:

Changes in global trade policies that might affect importation costs.
Economic factors such as Italy's GDP growth and consumer purchasing power.
Evolving consumer preferences towards alternative proteins possibly impacting demand.