The forecasted pork calories supply per capita in China shows a steady upward trend from 2024 to 2028, marking an annual increase. Compared to 2023, where the value stood at approximately 375 kilocalories per capita per day, the projected growth depicts a consistent rise, with a noticeable compound annual growth rate (CAGR) contributing to a healthier protein consumption pattern.
Year-on-year variation:
- 2024 to 2025: +0.34%
- 2025 to 2026: +0.33%
- 2026 to 2027: +0.32%
- 2027 to 2028: +0.31%
The average growth per year over this five-year period is represented by a CAGR of approximately 0.32%.
Future trends to watch for include the impact of changing dietary preferences, potential health awareness among the population leading to reduced pork consumption, and fluctuations in local pork production and import policies that could affect calorie supply metrics significantly.
