In 2023, the frozen hams, pork shoulders, and other pork cuts market size in France stood at approximately 57.5 million kilograms. Forecasts indicate a steady decline over the next five years, with volumes dropping from 56.89 million kilograms in 2024 to 54.713 million kilograms in 2028. The year-on-year percentage change shows a consistent decrease, and the compound annual growth rate (CAGR) for the period 2024-2028 reflects an average annual decline.

Future trends to watch for include:

Consumer health trends driving demand for leaner meats could further impact pork consumption.
Potential regulatory changes or economic factors affecting meat production costs could influence market dynamics.
Innovations in meat alternatives and their increasing acceptance could continue to challenge traditional pork markets.