In 2023, the import volume of flours, meals, and pellets of fish or crustaceans, mollusks, or other aquatic invertebrates to France stood at a significant position. Forecasts from 2024 to 2028 indicate a steady decline from 16.628 million kilograms in 2024 to 3.5156 million kilograms in 2028. The most pronounced year-on-year decrease is between 2026 and 2027, with a drop exceeding 30%. This suggests a consistent downward trend, with a CAGR reflecting a substantial average annual decline over the five-year period.

Future trends to watch for:

Potential shifts in consumer preferences towards plant-based or alternative protein sources.
Regulations related to sustainability and environmental impact could further influence import volumes.
Technological advancements in aquaculture and fishery industries affecting supply chains.