The Wheat or Meslin Flour market in Estonia showed fluctuations in per capita consumption from 2013 to 2023, ranging from a high of 38.43 kg in 2014 to a low of 30.78 kg in 2017. By 2023, the figure stood at 35.95 kg per capita. Recent years saw a moderate growth trend with the past two years showing a negative year-on-year change of 0.23% and 0.58% respectively. Over the last five years, the compound annual growth rate (CAGR) was a subdued 2.16%, indicating a gradual recovery compared to earlier declines.
Future trends to watch for include:
- Impact of dietary shifts towards lower-carb options.
- Potential increases in domestic consumption driven by local food brands emphasizing traditional recipes.
- Economic factors influencing food prices and consumer purchasing power.
- Monitoring global wheat supply chain stability and its impact on availability and price.
How does Estonia rank in Wheat or Meslin Flour Market Size Volume Per Capita?
| # | 21 Countries | Kilograms Per Capita | Last Year | |||
|---|---|---|---|---|---|---|
| 1 | 1 Greece | 77.09 | 2023 | View data | ||
| 2 | 2 Hungary | 76.12 | 2023 | View data | ||
| 3 | 3 Spain | 76 | 2023 | View data | ||
| 4 | 4 Italy | 70.46 | 2023 | View data | ||
| 5 | 5 Czech Republic | 66.18 | 2023 | View data | ||
| 19 | 19 Denmark | 39.75 | 2023 | View data | ||
| 20 | 20 Slovenia | 39.39 | 2023 | View data | ||
| 21 | 21 Estonia | 35.95 | 2023 | |||