The forecast for Guinea Fowl and Goose Meat Slaughtering in France indicates a declining trend from 2024 to 2028, starting with 321.53 thousand units in 2024 and anticipated to reach 200.06 thousand units by 2028. Based on the projected figures, a notable year-on-year decrease is observed with significant drops over each subsequent year. Calculating over a five-year period from 2024 to 2028, the compound annual growth rate (CAGR) reflects a consistent negative growth trajectory.
Future trends to watch for include:
- A continued shift towards alternative meat sources and plant-based options, which may further impact slaughter volumes.
- Potential regulatory changes impacting animal farming and slaughtering practices.
- Consumer preferences and supply chain adjustments amidst environmental concerns.
