The production of duck meat in India has shown a fluctuating trend over the past decade. In 2023, duck meat production stood at 45.57 thousand metric tons, demonstrating a steady growth in recent years. Year-on-year growth from 2022 to 2023 was 1.74%, while the compound annual growth rate (CAGR) over the last five years was 3.13%. The most significant annual increase occurred in 2019 at 12.5%, while 2020 saw a notable decline of 6.63%. Between 2023 and 2028, the forecasted five-year CAGR is expected to be 1.35%, with a total growth rate of 6.92% over this period.
Future trends to watch for:
• Market demand shifts driven by consumer preferences and health trends
• Advancements in farming techniques and technologies
• Policy changes or government incentives supporting the poultry sector
• Impact of global economic conditions on domestic production
• Role of sustainability and environmental concerns in shaping production practices
