The frozen turkey cuts market in France has been experiencing a steady decline in value per capita from a forecasted 1.6 euros in 2024 to 1.39 euros by 2028. This reflects a progressive reduction, with an approximate year-on-year decrease of around 3-4%. In 2023, the value stood higher, confirming a downward trend in consumption or pricing dynamics for frozen turkey cuts.

Future trends to watch for include:

Possible shifts toward fresh or alternative protein sources driven by consumer preferences and health trends.
Potential impact of inflation and economic conditions on consumer purchasing power and dietary habits.
Influence of sustainability and animal welfare concerns affecting meat consumption choices.