In 2023, Poland led the European processed mackerel market in value per capita, at 3.27 Euros, trailed by France at 2.65 Euros, Bulgaria at 1.94 Euros, Spain at 1.2 Euros, and Greece at 0.57 Euros. Over the past few years, the market has remained stable, with no significant year-on-year variations from 2023 onwards.
Looking ahead, future trends to watch include potential shifts in consumer preferences towards healthier fish options, potential market entry from emerging economies within Europe, and sustainability concerns affecting sourcing and production practices. Monitoring these trends will provide insights into possible market expansions and consumer behavior evolution.
Top countries in Processed Mackerel, Whole or in Pieces (Excluding Minced Products and Prepared Meals and Dishes) Market Size Value Per Capita by Country
| # | 5 Countries | Euros Per Capita | Last Year | |
|---|---|---|---|---|
| 1 | 1 Poland | 3.27 | 2023 | View data |
| 2 | 2 France | 2.65 | 2023 | View data |
| 3 | 3 Bulgaria | 1.94 | 2023 | View data |
| 4 | 4 Spain | 1.2 | 2023 | View data |
| 5 | 5 Greece | 0.57 | 2023 | View data |
