In 2023, the actual sold production of fresh or chilled cuts of beef and veal in Italy stood at an observed level. From 2024 to 2028, the industry is forecasted to see a steady increase in production value, growing from 1.2129 billion euros in 2024 to 1.3379 billion euros in 2028. The year-on-year increase is consistent across the forecast period, indicating stable growth.
Future trends to watch for:
- Potential impacts of changing consumer preferences towards plant-based diets on demand.
- Regulations and sustainability practices influencing production methods.
- The effect of economic conditions on consumer purchasing power.
