European Sold Production of Soya Sauce by Country

The Netherlands dominates European soya sauce production with 60.037 million kilograms in 2023, marking a growth rate of 5.27% from the previous year. The United Kingdom, the second-largest producer at 8.0164 million kilograms, experienced a 3.37% increase. France and Spain both showed notable year-on-year growths of 9.25% and 8.59%, respectively, while Sweden and Denmark saw declines, with Denmark plummeting by 27.63%. The CAGR over the past five years reveals varied development, with countries like Estonia remaining stable at low production levels.

Future trends to monitor include potential shifts in production dynamics due to changes in consumer preferences, economic adjustments, and trade policies, which could impact nations differently. Sustainability practices and health trends could also drive innovation and alter production levels across the continent.

Top countries in Sold Production of Soya Sauce by Country

# 10 Countries Kilograms Last Year YoY 5-years CAGR
1 1 Netherlands 60,037,000 2023 +2.51% +5.27% View data
2 2 United Kingdom 8,016,400 2023 +4.2% +3.37% View data
3 3 France 1,806,600 2023 +3.25% +9.25% View data
4 4 Czechia 1,578,100 2023
5 5 Sweden 467,190 2023 -0.15% -0.66% View data
6 6 Portugal 359,060 2023 +3.75% +4.34% View data
7 7 Italy 148,700 2023 +2.94% +1.8% View data
8 8 Spain 125,840 2023 +29.06% +8.59% View data
9 9 Estonia 22,370 2023 +0.0089% View data
10 10 Denmark 16,840 2023 -26.33% -27.63% View data

Top Countries about Soy Sauce