The Netherlands dominates European soya sauce production with 60.037 million kilograms in 2023, marking a growth rate of 5.27% from the previous year. The United Kingdom, the second-largest producer at 8.0164 million kilograms, experienced a 3.37% increase. France and Spain both showed notable year-on-year growths of 9.25% and 8.59%, respectively, while Sweden and Denmark saw declines, with Denmark plummeting by 27.63%. The CAGR over the past five years reveals varied development, with countries like Estonia remaining stable at low production levels.
Future trends to monitor include potential shifts in production dynamics due to changes in consumer preferences, economic adjustments, and trade policies, which could impact nations differently. Sustainability practices and health trends could also drive innovation and alter production levels across the continent.
Top countries in Sold Production of Soya Sauce by Country
# | 10 Countries | Kilograms | Last Year | YoY | 5-years CAGR | |
---|---|---|---|---|---|---|
1 | 1 Netherlands | 60,037,000 | 2023 | +2.51% | +5.27% | View data |
2 | 2 United Kingdom | 8,016,400 | 2023 | +4.2% | +3.37% | View data |
3 | 3 France | 1,806,600 | 2023 | +3.25% | +9.25% | View data |
4 | 4 Czechia | 1,578,100 | 2023 | |||
5 | 5 Sweden | 467,190 | 2023 | -0.15% | -0.66% | View data |
6 | 6 Portugal | 359,060 | 2023 | +3.75% | +4.34% | View data |
7 | 7 Italy | 148,700 | 2023 | +2.94% | +1.8% | View data |
8 | 8 Spain | 125,840 | 2023 | +29.06% | +8.59% | View data |
9 | 9 Estonia | 22,370 | 2023 | +0.0089% | View data | |
10 | 10 Denmark | 16,840 | 2023 | -26.33% | -27.63% | View data |