The market size volume of flours, meals, and pellets of meat per capita in Spain experienced fluctuations over the past decade. In 2023, the consumption stood at 7.18 kg per capita. Between 2013 and 2023, the market saw a decline from 8.38 kg, peaking in 2016 at 8.78 kg, before trending downward. Recent years (2021-2023) showed stabilization with slight increases. The average annual growth rate (CAGR) over the past five years was negative, reflecting a trend of decreasing consumption overall.
Future trends to watch for:
- Shifts in consumer dietary preferences towards plant-based proteins could further impact meat-derived product consumption.
- Sustainability and health concerns may drive demand for alternative protein sources, impacting traditional meat product markets.
How does Spain rank in Flours, Meals and Pellets of Meat Market Size Volume Per Capita?
| # | 7 Countries | Kilograms Per Capita | Last Year | |
|---|---|---|---|---|
| 1 | 1 Finland | 13.97 | 2023 | View data |
| 2 | 2 Denmark | 11.25 | 2023 | View data |
| 3 | 3 Italy | 9.5 | 2023 | View data |
| 4 | 4 Czech Republic | 7.19 | 2023 | View data |
| 5 | 5 Spain | 7.18 | 2023 | |
| 6 | 6 France | 6.24 | 2023 | View data |
| 7 | 7 Germany | 3.18 | 2023 | View data |
