European Export of Meat, Fish and Aquatic Invertebrates Extracts and Juices by Country

The European export of meat, fish, and aquatic invertebrates extracts and juices presents significant variability by country. Italy, leading the export market with 13.306 million kilograms, showed a modest growth of 1.58%. France and Belgium exhibited notable variations, with Belgium's export growing by 20.04%. Spain and Denmark experienced positive trends, while the Netherlands, United Kingdom, and Germany faced declines, particularly a 12.9% slump in the UK. Overall, the export volume displays disparities, with smaller markets such as Slovenia, Latvia, and others contributing minimally but showing diverse year-on-year change rates.

Future trends to monitor include the potential impact of environmental regulations and changing consumer preferences on European exports. Innovations in sustainable packaging and eco-friendly practices may influence export dynamics. Market diversification and geopolitical factors, including trade agreements or restrictions, particularly post-Brexit, could reshape the landscape, offering new opportunities or posing risks. Keeping abreast of these trends will be essential for stakeholders in adapting strategic initiatives.

Top countries in Export of Meat, Fish and Aquatic Invertebrates Extracts and Juices by Country

# 10 Countries Kilograms Last Year YoY 5-years CAGR
1 1 Italy 13,306,000 2023 +1.83% +1.58% View data
2 2 France 3,772,700 2023 +4.26% +1.22% View data
3 3 Belgium 2,413,900 2023 +6.99% +20.04% View data
4 4 Spain 1,866,000 2023 +2.92% +2.82% View data
5 5 Netherlands 670,360 2023 -2.03% -6.38% View data
6 6 Denmark 469,430 2023 +11.71% +7.27% View data
7 7 Poland 444,950 2023 +6.17% +0.47% View data
8 8 United Kingdom 317,820 2023 -4.33% -12.9% View data
9 9 Germany 175,250 2023 +2.74% -9.49% View data
10 10 Sweden 149,090 2023 +17.14% +23.88% View data

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