The poultry meat price per kilogram in Austria exhibited fluctuations between 2010 and 2020. The price rose from 4.28 Euros in 2010, peaking in 2013 at 5.37 Euros, before a decline to 4.36 Euros in 2016. From 2017, prices ascended again, reaching 4.98 Euros by 2020. Notably, the last two years until 2020 showed moderate growth, indicating potential stabilization in pricing. The compound annual growth rate over the last five years was relatively modest.

Future trends to watch include:

Influence of global supply chain dynamics post-COVID on prices.
Potential impacts of environmental policies and consumer preferences towards sustainable poultry production.
Evolving trade agreements that could affect import pricing structures.