In 2023, the broiler meat production in China was recorded at approximately 13.56 million metric tons. From 2024 to 2028, the production is forecasted to grow steadily, increasing from 13.68 to 14.15 million metric tons. On a year-on-year basis, this reflects a consistent annual growth of about 0.87%. The compound annual growth rate (CAGR) over this five-year period is estimated at approximately 0.87% as well.

Future trends to watch for include:

Potential impacts of policy changes on livestock production.
Shifts in consumer demand towards alternative proteins or sustainability-focused production.
Technological advancements in poultry farming, which could enhance growth rates.