The pork market size per capita in Italy in 2023 was approximately 45 kilograms. From 2024 to 2028, the forecast data shows a steady increase in pork consumption, growing from 45.5 to 47.42 kilograms per capita. This equates to an annual growth of 1.1% on average.
Key future trends to watch include:
-Potential shifts in dietary preferences influenced by health trends or environmental concerns.
-Impact of economic factors on disposable income affecting meat consumption.
-Policy changes related to agriculture and meat production, possibly affecting supply and pricing.
