In the Fresh Turkey Cuts Market in Poland, the per capita consumption has shown a consistent upward trend from 4.17 kilograms in 2013 to 8.52 kilograms in 2023, marking substantial growth over the decade. The year-on-year increase for 2022 to 2023 was approximately 4.4%. Over the last two years, the market experienced an average yearly growth of about 4.1%. The compound annual growth rate (CAGR) over the last five years is close to 5.6%, indicating strong consumer demand and market expansion.
Looking ahead, watch for trends in health-conscious consumer behaviors that could further drive demand for lean protein options like turkey. Additionally, sustainability concerns and advancements in turkey farming efficiencies may impact future consumption patterns.
