The buttermilk market in Italy has experienced a consistent decline from a value of 5.0022 million euros in 2013 to 4.7349 million euros in 2023. The market showed fluctuations, with a notable peak in 2014 and a subsequent decline. The year-on-year change from 2022 to 2023 was -0.72%, continuing the downward trend. The forecast indicates a continued decline to 4.5556 million euros by 2028, with a five-year CAGR of -0.61%.
Looking ahead, market participants should watch for trends in health and wellness, potential dietary shifts, and innovations in dairy alternatives that could impact consumer preferences and market demand.
